Impact of in vitro faecal fermentation metabolites from mountain amica (Amica montana) on the growth of a porcine pathogen Escherichia coli (2025)
Art
Vortrag
Autoren
Grześkowiak, Ł. (WE 4)
Schulze Holthausen, J. (WE 4)
Krüsselmann, P. (WE 4)
Vahjen, W. (WE 4)
Zentek, J. (WE 4)
Kongress
79th Conference Society of Nutrition Physiology
Göttingen, 04. – 06.03.2025
Quelle
Proceedings of the Society of Nutrition Physiology : 79th Conference 04th-06th March 2025 in Göttingen — Gesellschaft für Ernährungsphysiologie (Hrsg.)
Göttingen: DLG-Verlag GmbH, 2025. Proceedings of the Society of Nutrition Physiology ; Bd. 34 ; 34 — S. 48