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    Pseudomonas infection in turkeys (2024)

    Art
    Buchbeitrag
    Autoren
    Shehata, Awad A.
    Hafez Mohamed, Hafez (WE 15)
    Quelle
    Turkey diseases and disorders — Hafez M. Hafez, Awad A. Shehata, editors (Hrsg.)
    Cham: Springer Nature Switzerland, 2024; Volume 1. Bacterial and fungal infectious diseases — S. 195–197
    ISBN: 978-3-031-63318-8
    Sprache
    Englisch
    Verweise
    URL (Volltext): https://link.springer.com/chapter/10.1007/978-3-031-63318-8_20
    DOI: 10.1007/978-3-031-63318-8_20
    Kontakt
    Nutztierklinik: Abteilung Geflügel

    Königsweg 63
    14163 Berlin
    +49 30 838 62676
    gefluegelkrankheiten@vetmed.fu-berlin.de

    Abstract / Zusammenfassung

    Pseudomonas is a Gram-negative, motile, non-spore-forming and non-capsulated aerobic bacilli. It causes several pathological conditions in poultry, including respiratory manifestations, embryonic death, omphalitis, keratitis and osteomyelitis. Additionally, Pseudomonas spp. was isolated from other localised infections such as salpingitis, oophoritis, cellulitis and arthritis. In this chapter, we will shed light on the main Pseudomonas species isolated from poultry. Additionally, we will highlight the main pathological conditions and the control measures.