jump to content

Fachbereich Veterinärmedizin


Service-Navigation

    Publication Database

    Development of quality control ranges for biocide susceptibility testing (2022)

    Art
    Zeitschriftenartikel / wissenschaftlicher Beitrag
    Autoren
    Schug, Angela R. (WE 7)
    Scholtzek, Anissa D. (WE 7)
    Turnidge, John
    Meurer, Marita
    Schwarz, Stefan (WE 7)
    Feßler, Andrea T. (WE 7)
    Grobbel, Mirjam
    Tenhagen, Bernd-Alois
    Kaspar, Heike
    Kluge, Maria
    Akhda, Silke
    Mattauch, Marie-Christin (WE 10)
    Friese, Anika (WE 10)
    Roesler, Uwe (WE 10)
    Kramer, Axel
    Zwicker, Paula
    Freitag, Christin
    Kadlec, Kristina
    Assmann, Julia
    Walther, Birgit
    Cuny, Christiane
    Hölzle, Ludwig
    Quelle
    Pathogens
    Bandzählung: 11
    Heftzählung: 2
    Seiten: Artikel 223
    ISSN: 2076-0817
    Sprache
    Englisch
    Verweise
    URL (Volltext): https://www.mdpi.com/2076-0817/11/2/223
    DOI: 10.3390/pathogens11020223
    Pubmed: 35215165
    Kontakt
    Institut für Tier- und Umwelthygiene

    Robert-von-Ostertag-Str. 7-13
    14169 Berlin
    +49 30 838 51845
    tierhygiene@vetmed.fu-berlin.de

    Abstract / Zusammenfassung

    The Biocide Susceptibility Study Group:
    Mirjam Grobbel, Bernd-Alois Tenhagen (Department of Biological Safety, German Federal Institute for Risk Assessment (BfR), Germany), Heike Kaspar, Maria Kluge (Federal Office of Consumer Protection and Food Safety (BVL), Berlin, Germany), Silke Akhdar (Institute for Biochemistry; University of Veterinary Medicine Hannover, Hannover, Germany), Marie-Christin Mattauch, Anika Friese, Uwe Roesler (Institute for Animal Hygiene and Environmental Health, Department of Veterinary Medicine, Freie Universität Berlin, Berlin, Germany), Axel Kramer, Paula Zwicker (Institute of Hygiene and Environmental Medicine, University Medicine, Greifswald, Germany), Christin Freitag (Landesuntersuchungsamt Rheinland-Pfalz (LUA), Koblenz, Germany) Kristina Kadlec (Dairy Herd Consulting and Research Company, (MBFG), Wunstorf, Germany), Julia Assmann, Birgit Walther (Advanced Light and Electron Microscopy (ZBS-4), Robert Koch Institute, Berlin, Germany), Christiane Cuny (Robert Koch Institute, Wernigerode Branch, Wernigerode,
    Germany), Ludwig Hölzle (Universität Hohenheim, Institut für Nutztierwissenschaften, Fachgebiet, Umwelt-und Tierhygiene, Hohenheim, Germany)

    Abstract:
    Every laboratory test needs validation by quality controls. For biocide susceptibility testing (BST), neither quality control (QC) strains nor QC ranges applicable to these strains are currently available. As QC strains, four well-defined laboratory reference strains (Staphylococcus aureus ATCC® 6538, Enterococcus hirae ATCC® 10541, Escherichia coli ATCC® 10536 and Pseudomonas aeruginosa ATCC® 15442), which have been used previously for biocide efficacy testing, were selected. In an interlaboratory trial with eleven participating laboratories, BST QC ranges should be developed for the aforementioned four strains and the four biocides benzalkonium chloride, chlorhexidine, octenidine and polyhexanide. The performance of three different lots of tryptic soy broth was explored using the broth microdilution method and the data were subsequently evaluated using the RangeFinder software. As a result, QC ranges were defined for all reference strain-biocide combinations, except for P. aeruginosa ATCC® 15442 with the two biocides chlorhexidine and polyhexanide. The development of the latter two QC ranges was not possible, due to the limited solubility of the biocides in the test range required for P. aeruginosa ATCC® 15442. The newly developed QC ranges comprise three to five dilution steps. The establishment of QC ranges will contribute to the validation of BST in the future.