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    Poult enteritis and mortality syndrome in turkey poults:
    causes, diagnosis and preventive measures (2021)

    Art
    Zeitschriftenartikel / wissenschaftlicher Beitrag
    Autoren
    Shehata, Awad A.
    Basiouni, Shereen
    Sting, Reinhard
    Akimkin, Valerij
    Hoferer, Marc
    Hafez, Hafez M. (WE 15)
    Quelle
    Animals
    Bandzählung: 11
    Heftzählung: 7
    Seiten: Artikel 2063
    ISSN: 2076-2615
    Sprache
    Englisch
    Verweise
    URL (Volltext): https://www.mdpi.com/2076-2615/11/7/2063
    DOI: 10.3390/ani11072063
    Pubmed: 34359191
    Kontakt
    Nutztierklinik: Abteilung Geflügel

    Königsweg 63
    14163 Berlin
    +49 30 838 62676
    gefluegelkrankheiten@vetmed.fu-berlin.de

    Abstract / Zusammenfassung

    Poult enteritis and mortality syndrome (PEMS) is one of the most significant problem affecting turkeys and continues to cause severe economic losses worldwide. Although the specific causes of PEMS remains unknown, this syndrome might involve an interaction between several causative agents such as enteropathogenic viruses (coronaviruses, rotavirus, astroviruses and adenoviruses) and bacteria and protozoa. Non-infectious causes such as feed and management are also interconnected factors. However, it is difficult to determine the specific cause of enteric disorders under field conditions. Additionally, similarities of clinical signs and lesions hamper the accurate diagnosis. The purpose of the present review is to discuss in detail the main viral possible causative agents of PEMS and challenges in diagnosis and control.