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    Assessing the effects of four different egg disinfection methods on hatching broiler eggs:
    field trial (2019)

    Art
    Vortrag
    Autoren
    Motola, G (WE 15)
    Tebrün, W
    Pees, M
    Bachmeier, J
    Hafez, H M (WE 15)
    Brüggemann-Schwarze, Sarah (WE 7)
    Kongress
    FEMS Congress
    Glasgow, Scotland, 07. – 11.07.2019
    Quelle
    FEMS 2019 : 8th Congress of European Microbiologists : abstract book — Congress of European Microbiologists, in collaboration with sfam (Society for Applied Microbiology) (Hrsg.)
    Glasgow, Scotland, 2019 — S. 1530
    Sprache
    Englisch
    Verweise
    URL (Volltext): https://fems2019.org/fileadmin/user_upload/FEMS/fems2019_abstractbook.pdf
    Kontakt
    Nutztierklinik: Abteilung Geflügel

    Königsweg 63
    14163 Berlin
    +49 30 838 62676
    gefluegelkrankheiten@vetmed.fu-berlin.de

    Abstract / Zusammenfassung

    Background:
    Bacterial contamination in poultry products is of major concern for the poultry industry and consumers. The present study focusses on the reduction of bacteria on eggshells at the beginning of the broiler production chain. Four disinfection methods were selected for this field study, based on previous in vitro and in vivo data from laboratory disinfection trials against ESBL (extended-spectrum beta-lactamase) producing E. coli.

    Objectives:
    Four different disinfection methods were tested in a field trial for a) their efficacy on the eggshell and effects on b) hatching rate, c) meconium microbiota and d) performance.

    Methods:
    Five groups were tested 1) Formalin fumigation, 2) H2O2 + alcohol, 3) peracetic acid and 4) low energy electron beam, 5) non-disinfected control group. Each contained 2 000 - 54 000 eggs, depending on the complexity of the disinfection. Eggs were incubated, chicks hatched and were housed separately under normal field conditions. a) Disinfection efficacy was determined using egg wash samples comparing non-treated and disinfected groups. b) The hatching rate was analyzed for all groups. c) Meconium pool samples of newly hatched chicks were collected separately for all groups. d) The flock performance was compared with respect to i.e. weight gain. All samples were examined for total bacterial count, ESBL producers and MRSA.

    Results:
    Formalin fumigation, peracetic acid and low energy electron beam reached a 2-fold log reduction (and more) in total bacterial counts. The hatching rate was comparable. Detailed results on meconium composition of hatched broiler chicks will be presented along with performance data.