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    Guidelines for farmers, transporters and official veterinarians to assess the “Fitness for Transport and Slaughter” of slaughter pigs (2017)

    Art
    Vortrag
    Autoren
    Meemken, D. (WE 8)
    Leßmann, H.
    Dillmann, T.
    Paschertz, K.-W.
    Delbeck, F.
    Kongress
    12th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork (12th Safepork 2017)
    Foz do Iguacu - Brazil, 21. – 24.08.2017
    Quelle
    12th International Symposium on the Epidemiology and Control of Biological, Chemical and Physical Hazards in Pigs and Pork (12th Safepork 2017) Proceedings Book, Foz do Iguacu - Brazil, August 21-24, 2017
    — S. 238–240
    Sprache
    Englisch
    Verweise
    URL (Volltext): http://lib.dr.iastate.edu/safepork/2017/allpapers/
    Kontakt
    Institut für Lebensmittelsicherheit und -hygiene

    Königsweg 69
    14163 Berlin
    +49 30 838 62550
    lebensmittelhygiene@vetmed.fu-berlin.de