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Efficacy of two water additives in laying hens

Project lead

Univ.-Prof. Dr. Jürgen Zentek

Project duration

from 2022-03-01 until 2022-08-0031

Abstract

Improving quality and egg shell stability is an important goal for the use of appropriate feed additives. The use via drinking water offers great advantages in laying hens. The combined use of two products is to be tested on laying hens in this context at the Institute of Animal Nutrition.

Project affiliation

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